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The Most Delicious Anti-Inflammatory Herbs and Spices

October 14, 2014 by Jennifer Silverberg 1 Comment

Anti-inflammatory Herbs and Spices

Inflammation is healthy when it’s a response to a specific threat – it’s the body’s healing response to injuries and some illnesses. But our modern diets and lifestyles introduce persistent stressors, including emotional stress, environmental toxins, and foodborne chemicals, that can keep our bodies chronically inflamed.

Chronic inflammation is increasingly being implicated in studies as the root cause of many serious illnesses – including heart disease, many cancers, memory diseases like Alzheimers, and autoimmune diseases … as well as being seriously taxing on our energy levels and mood.

A diet rich in fresh, unprocessed fruits and vegetables, especially when combined with anti-inflammatory herbs and spices like the ones shown above, can help heal your body, and help it preserve your inflammation response for those times when it is needed to fight specific, acute, stressors like injuries.

And – it’s a delicious way to eat … notice that you have all the spices for a pumpkin pie in this chart! Need a recipe? Try this one: Pumpkin Pie Baked in the Pumpkin.

Filed Under: Cooking Tips, Healthy Lifestyle, Stealth Health, Superfoods Tagged With: anti-inflammatory, anti-inflammatory spices, healthy herbs, healthy spices

Strawberry Cherry Cashew Anti-Inflammatory Blend

July 29, 2014 by Jennifer Silverberg 1 Comment

Strawberry Cherry Cashew Anti-inflammatory Blend

This is a great way to start the day when you wake up with a few aches and pains. Or, even better – this is a great breakfast to have a few times a week to ward off getting aches and pains at all!

Cherries are well-known anti-inflammatory powerhouses due to their high antioxidant – specifically, anthocyanin – activity. Choose tart cherries for the highest benefit. Strawberries add sweetness, plus are rich in polyphenols that help regulate blood sugar response, have an amazing combination of phytonutrients: anthocyanins, ellagitannins, flavonols, terpenoids, and phenolic acids, and are Vitamin C standouts.

Cashews are added for a delicious creaminess, a bit of protein, and healthy unsaturated fatty acids. These nuts (and though you may read differently on the internet, they are indeed nuts, not legumes) have a high antioxidant content, providing cardio-protective benefits.

Oh – and this is delicious!

Strawberry Cherry Cashew Anti-Inflammatory Blend

Makes two servings
About 1 cup frozen strawberries
About 1 cup frozen tart cherries (if available – sweet cherries are an alternate)
About 1 cup coconut water (my favorite is Taste Nirvana with pulp)
1/4 cup chia seeds
Handful of cashews

Put all ingredients in a high-speed blender and mix until well blended – top with a frozen strawberry for beautiful color, and enjoy!

Filed Under: Breakfast Recipes, Juices and Smoothies, Recipes we LOVE, Summer Recipes Tagged With: anti-inflammatory, breakfast, healthy smoothie, smoothie, strawberry cherry

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